Wok-Fried Venison With Spring Onion And Black Pepper Sauce (M)
................................$ SGD 48.15
Stir-Fried Kai Lan With Wolfberry And Dang Gui (Small)
................................$ SGD 52.32Stir-fried kai lan with nourishing wolfberries and aromatic dang gui for a healthy, flavourful dish.
Braised Vegetables With Vermicelli And Preserved Bean Paste (Small)
................................$ SGD 45.78Vegetarian
Yu Sheng With Salmon (Small)
................................$ SGD 106.82Serves about 4-6 persons.
Fried Mian Xian With Seafood (Small)
................................$ SGD 52.32Prawn In Two Styles (Wasabi Salad Cream And Salted Egg Yolk)
................................$ SGD 56.68Crispy deep-fried prawns served in two flavours: zesty wasabi salad cream and rich salted egg yolk.
Braised Vegetables With Vermicelli And Preserved Bean Paste (Large)
................................$ SGD 91.56Vegetarian
Yu Sheng With Salmon (Large)
................................$ SGD 183.12Serves about 8-10 persons.
Fried Mian Xian With Seafood (Large)
................................$ SGD 104.64Vegetarian Yu Sheng With Crispy Pistachio And Almond (Large)
................................$ SGD 139.52Serves about 8-10 persons.
Roasted Crispy Pork Cube (8 Pieces)
................................$ SGD 34.88Bite-sized cubes of roasted pork with crispy crackling and juicy, flavourful meat.
Yu Sheng With Golden Abalone (Large)
................................$ SGD 259.42Serves about 8-10 persons
Yu Sheng With Golden Abalone (Small)
................................$ SGD 150.42Serves about 4-6 persons
Braised Tien Shin Cabbage With Dried Shrimp And Dried Scallop (Small)
................................$ SGD 52.32Braised Tien Shin cabbage with savoury dried shrimp and dried scallop, creating a rich and flavourful dish.
Traditional Roasted Crispy Duck (Half)
................................$ SGD 63.22A classic dish of succulent duck roasted to perfection, with crispy golden skin and rich, savoury flavour.
Pan-Fried King Prawn With Garlic And Superior Soya Sauce (2-Person Portion)
................................$ SGD 43.60Succulent king prawns pan-fried with fragrant garlic and finished with savoury superior soya sauce.
Fried Glutinous Rice With Chinese Sausage (Small)
................................$ SGD 50.14Fragrant fried glutinous rice stir-fried with savoury Chinese sausage
Braised Tien Shin Cabbage With Dried Shrimp And Dried Scallop (Large)
................................$ SGD 104.64Braised Tien Shin cabbage with savoury dried shrimp and dried scallop, creating a rich and flavourful dish.
Traditional Roasted Crispy Duck (Whole)
................................$ SGD 106.82A classic dish of succulent duck roasted to perfection, with crispy golden skin and rich, savoury flavour.
Pan-Fried Fillet Of Sea Perch With Honey (2-Person Portion)
................................$ SGD 78.48Pan-fried sea perch fillet glazed with honey for a delicate balance of savoury and gentle sweetness.
Fried Glutinous Rice With Chinese Sausage (Large)
................................$ SGD 100.28Fragrant fried glutinous rice stir-fried with savoury Chinese sausage.
Stir-Fried Kai Lan With Wolfberry And Dang Gui (Large)
................................$ SGD 104.64Stir-fried kai lan with nourishing wolfberries and aromatic dang gui for a healthy, flavourful dish.
Vegetarian Yu Sheng With Crispy Pistachio And Almond (Small)
................................$ SGD 85.02Serves about 4-6 persons.
Braised Homemade Beancurd With Golden Abalone And Local Spinach (2-Person Portion)
................................$ SGD 61.04Silky homemade beancurd braised with golden abalone and fresh local spinach in a savoury sauce.
Stir-Fried Scallop With Fresh Mango And Capsicum (L)
................................$ SGD 89.88Braised Vegetables With Preserved Bean Paste In Casserole (L)
................................$ SGD 42.80Braised Homemade Beancurd With Wild Mushroom And Minced Meat Sauce (M)
................................$ SGD 35.31